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Results 1 - 10 of 591 for prepare graham cracker crust
Combine sweetened condensed milk with ... Pour into the graham pie crust and spread with Cool Whip ... decorated with curls of lime zest, if desired.
Preheat oven to 350°F. Add ... nutmeg. Pour into graham cracker crust and bake for 45-50 minutes or until toothpick ... center comes out clean.
Microwave lemons for about 12 ... into prepared pie crust. Bake for 10 minutes ... approximately 5 minutes. Cover and chill for at least 2 hours.
In small saucepan, combine pudding ... then pour into crust. Cover and refrigerate for ... version use reduced-fat graham cracker crust and sugar-free pudding/jello. Serves 8. . Fabro
In heavy saucepan, melt chips ... topping. Pour into crust. Cover and refrigerate overnight ... before serving sprinkle toffee bits on top. .F.
In a large bowl, combine ... pan lined with graham cracker crust (store-bought or home-made). In a ... Refrigerate for at least 2 hours before serving.
This is the best lemonade ... Cool Whip in a large bowl. Pour the mixture into a prepared pie crust and keep in the freezer until ready to eat.
Beat egg yolks and brown ... pumpkin mixture. Pour into graham cracker crust shell and refrigerate. Serve with whipped cream or vanilla ice cream.
Put both puddings in a ... Divide between the crusts. Cover with Saran or ... with Cool Whip (add chocolate shavings if desired). Makes 2 pies.
Mix all ingredients together with ... mixture into pie crust and level out with spoon. ... hours or until it holds form when cut into slices.
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