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Results 101 - 110 of 591 for prepare graham cracker crust
Combine condensed milk and lemon juice. Fold in nuts and strawberries. Pour into pie shells and chill. Top with Cool Whip before serving. ...
Whip heavy cream with vanilla ... creamy. Refrigerate. Crush graham crackers into crumbs and add to ... banana slices. Chill 1 hour. Serves 8 to 10.
Combine cream cheese, lemon juice ... in prepared pie crust. Bake at 325°F for ... 10 minutes. Refrigerate for 3 to 4 hours before serving.
Microwave chocolate chips, milk and ... the bottom of crust. Refrigerate for 20 minutes ... Whip over pudding and refrigerate 4 hours until set.
Soften cream cheese to room ... vanilla. Pour into graham cracker crumb crust. Chill 2 or 3 ... garnishing top of pie with cherry pie filling.
In large mixer bowl, beat ... vanilla. Pour into prepared crust. Chill 3 hours or until set. Top with strawberries and desired amount of glaze.
Drain fruit. Combine condensed milk and lemon juice. Mix until thick. Blend in fruit and nuts. Pour in pie crust. Top with Cool Whip. Refrigerate.
Let cheese stand at room ... turn into prepared crust. Chill 2-3 hours (do ... medium bowl, combine graham cracker crumbs with sugar and melted ... degrees for 7-8 minutes.
Soften cream cheese and whip ... filling and gradually beat with mixer. Pile into prepared graham pie crust. Refrigerate two hours before serving.
Heat oven to 350 degrees. Combine graham crackers, powdered sugar and butter. ... mixture over prepared crust. Bake at 350 degrees ... you spread it on.
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