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Results 21 - 30 of 63 for fruit salad desserts
Combine sour cream with sugar; ... Freeze until firm. Remove 5 minutes before serving and cut into squares. This salad keeps for weeks frozen.
Mix and freeze overnight in 9 x 13 inch dish.
Mix all together and refrigerate.
Add 1 ping orange sherbet and mix well. When partially set, add: Fold in one cup heavy cream (whipped).
Combine bananas, mashed to a ... and add to fruit. Whip until stiff whipping ... hours or until solid. Decorate with whip cream from pastry tube.
Combine sugar and cornstarch in ... Pour mixture over fruit and stir until all fruit is glazed. Refrigerate uncovered several hours or overnight.
Mix everything together as is ... eaten in 30 minutes if necessary. NOTE: Even people who don't like cottage cheese like this salad or dessert.
Drain and save juice from fruit. Add enough water to ... heat and pour over fruit. Cool. Nuts and other fruits can be added per personal choice.
Cream butter and sugar then ... cool. 1 (8 oz.) pkg. cream cheese 1 (9 oz.) Cool Whip 1 (6 oz.) pkg. Jello 2 sm. pkgs. fruit 2 c. boiling water
Drain fruit cocktail, reserving juice. Add water ... Top with cream cheese- gelatin mixture. Chill until firm about 3 hours, unmold and serve.
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