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Results 21 - 30 of 68 for frozen chocolate dessert
Fold together pecans, peppermint, and marshmallows into cream. Crush wafers. Cream mixture may be chilled a little, then individual balls ...
Crush Oreos. Melt butter and ... Freeze. Bring the chocolate, butter, sugar and milk ... carton of Cool Whip. Sprinkle with chopped nuts and freeze.
In medium bowl crush cookies ... hours until firm. CHOCOLATE SAUCE: In medium saucepan combine ... with nuts. Cover again and freeze until firm.
Heat butter and 1/2 cup ... crust. Chill. Combine chocolate pudding mix and the remaining ... To serve, spread dessert topping over the pie; sprinkle ... or chocolate miniature bits.
Combine cookies and butter; reserve ... butter and chopped chocolate. Fold in dessert topping and spread evenly over ... using crunchy peanut butter.
Melt honey, cocoa, chocolate chips in double boiler of ... cream. Chill several hours or overnight. Top with 1/2 pint whipped cream and raspberries.
Heat 1/2 cup of peanut ... crust. Chill. Combine chocolate pudding mix and remaining 1 ... To serve, spread dessert topping over pie. Sprinkle with ... desired). Makes 8 servings.
If you use pound cake, ... each of 6 dessert dishes. With a rubber scraper, ... each dish. Top each with dessert topping, if you like. Serves 6.
For crust, in a mixing ... cheese mixture. Spread the dessert topping over all. Sprinkle with nuts. Cover and freeze for 5-24 hours. Serves 16.
Prepare and bake cake mix ... whipped topping over top of cake and sprinkle with grated chocolate. Refrigerate until serving. Yield: 12-15 servings.
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