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Results 21 - 30 of 46 for frosted cocktail
Put in bowl and mix ... soda and fruit cocktail and juice. Pour into baking ... sugar for 2 minutes. Add coconut. Mix well. Pour over warm cake.
Beat sugar, eggs and oil. Add flour, salt and soda. Sprinkle top with 1/2 of coconut. Bake at 350 degrees until cake springs to touch. Boil ...
Preheat oven to 350 degrees. Grease and flour 9"x12"x3" cake pan. Combine cake ingredients in large mixing bowl. Pour into pan. Sprinkle ...
Mix together and bake in a 10 x 15 inch cookie sheet greased and floured at 350 degrees for 20 to 25 minutes.
This is from Aunt Fanny ... Stir in fruit cocktail including the juice. Line 2 ... vanilla, nuts, coconut. Frost tops only of cakes; stack and let cool. Serves 12.
Mix flour, sugar, salt and ... stir, add fruit cocktail and stir. Bake at 350 ... and floured pan. Bring to full boil and pour over the hot cake.
Mix above ingredients and bake at 350 degrees for 35 to 40 minutes. Fold pudding (when cooled) to Cool Whip.
Mix first 6 ingredient swell and put in ungreased 9 x 13 inch pan. Mix pecans and brown sugar together and sprinkle over top of cake. Bake ...
Preheat oven to 325 degrees. Combine all ingredients except brown sugar and pecans; mix well. Pour into 9 x 12 x 2 greased pan. Sprinkle ...
Mix all cake ingredients together ... at 350 degrees. Frost while hot. Boil all frosting ... Add coconut and chopped nuts. Pour over hot cake.
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