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Results 21 - 30 of 94 for fresh fruit dessert
Tear angel food into bite ... and mix. Pour pudding mixture over the cake. Arrange desired fresh fruits on top of pudding mixture. Refrigerate.
Lightly grease a pizza pan. ... Spread evenly over cookie crust. Arrange fruit in circles on top starting at outside edge and working toward center.
Slice or cube cake and ... (same flavor as fruit you are using). Top with ... raspberries, strawberries, peaches, apricots, blueberries, or pineapple.
In small serving bowl, place fruit. Top with yogurt. Drizzle ... sprinkle on cinnamon. OPTIONAL: Mix in raisins and/or chopped nuts. Refreshing!
This is an excellent light dessert for a company meal that ... in advance. Use fresh fruits such as bananas, grapes, berries, ... SERVINGS: Double the ingredients.
Layer fruit in order listed in a ... bowl; chill. Combine juices, honey, ginger, and nutmeg; pour on fruit just before serving. Makes 12 servings.
Preheat oven to 350 degrees. ... crust. Arrange sliced fruit in circular rows on top. ... completely. Cool in refrigerator and cut in wedges to serve.
Place fruit in a slightly greased 8 ... fruit. Bake 350 degrees for 30-35 minutes or until golden brown. Great with whipped topping or ice cream.
Prepare whipped topping mix according to package directions, using 1/2 cup skim milk and 1 teaspoon vanilla. Fold in yogurt, and set aside. ...
1. Dissolve Jello with boiling water. Cool. 2. Add 1 can light evaporated milk. 3. Stir in fruit and refrigerate until set.
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