Results 21 - 30 of 64 for flake salmon patti

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Mix, stir well and chill. For patties, combine ingredients. Mix well. Shape into 4 patties. Fry. Serve with sauce.

Mix all ingredients except vegetable oil. Shape into 6 patties. Heat oil 1 1/2-2 inches in heavy skillet until hot. Fry patties, turning ...

In medium bowl, mix all ingredients until well blended. Shape in 3 patties; place in lightly greased shallow baking dish. Bake in preheated ...

Combine ingredients, except butter. Mix with a fork until blended. Shape into 6 to 8 patties. Flatten out slightly. Dip carefully into ...

Mix all ingredients except vegetable oil. Shape into 6 patties. Heat oil, 1 1/2 to 2 inches in heavy skillet until hot. Fry patties, ...



Mix all ingredients except vegetable oil. Shape into 6 patties. Heat oil 1 1/2 to 2 inches in heavy skillet until hot. Fry patties, turning ...

Mix all together. Form into patties and fry in skillet, turn. Pour 1 can mushroom soup diluted with 3/4 cup milk over the patties and ...

Mix all ingredients together. Make into patties, chill for 2 hours, then fry.

Melt butter in electric fry pan at 320 degrees. Mix all other ingredients and form into patties, roll in bread crumbs and fry in pan about ...

Mix all ingredients well. Shape patties. Roll in Pillsbury Shake and Blend flour. Spray pan with butter Pam and brown in non-stick skillet.

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