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Results 21 - 30 of 1,050 for eggs breakfast casserole
Remove crusts from bread; spread ... with cheese. Combine eggs, half and half and ... over cheese. Cover casserole and chill overnight. Remove from ... Serves 8 to 12.
Beat eggs slightly, blend in salt, pepper, ... bread and cheese. Place in 9x13 inch pan and refrigerate overnight. Bake 1 hour at 350 degrees.
Place cubed bread in bottom ... cubed bread. Beat eggs, milk, and mustard. Pour ... overnight. Bake at 350 degrees for 40 minutes. 8 servings.
Cut the bread in small ... the bread. Beat eggs, milk, mustard, salt and ... mixture in pan. Refrigerate overnight. Then bake 1 hour at 350 degrees.
In a large bowl beat together milk, eggs, mustard and salt. Mix ... halved. You can also use cooked crumbled bacon or diced ham in place of sausage.
Melt 3 tablespoons of butter ... bacon. Scramble 8-12 eggs. Mix all ingredients together, ... and bake for 30 minutes or until done. Serves 12.
1/2 stick butter melted in ... Mix together 6 eggs, 2 cups milk, 1/4 ... sausage. Pour egg mixture over top. Bake at 375 degrees for 45 minutes.
Grease 1 quart baking dish. ... in dish. Beat eggs, milk, mustard, salt and ... overnight. Bake covered at 350°F for 45-50 minutes until golden brown.
Cube bread slices. Line bottom ... evenly. Beat together eggs, mustard, salt and milk ... Refrigerate overnight. Bake for 1 hour at 350 degrees.
Cook sausage; drain. Spread bread, ... x 13 inch casserole. Add sausage and cheese. Combine eggs and milk in a separate ... and toast. Serves 8.
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