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Results 21 - 30 of 64 for easy wrap
Beat oil and sugar. Add ... pan. Bake at 350°F for 1 hour. Let cool and wrap in plastic wrap or aluminum foil. Tastes even better the next day!
Enough for 10 double crust ... lightly into logs. Wrap each in plastic wrap, then ... custards and pudding pies, pumpkin pies, cheesecake, etc.
Put the flour, salt and ... Saran or plastic wrap. Wrap and place in ... Bake in a preheated 375°F for 45 minutes or until crust is golden brown.
Cream butter and sugar together. ... roll (or two). Wrap dough with Saran or plastic ... if desired. Bake at 350°F for 8 to 10 minutes. Enjoy!!
Preheat oven to 425°F. Grease ... a wire rack; wrap each tightly in plastic wrap, ... freezer bag. Reheat in microwave for about 30 seconds or so.
In a large bowl electric ... Saran or plastic wrap, then a towel; set ... cup candied pineapple chunks and 1/4 cup pine nuts for fruited bread.
Total prep time is about ... a mini volcano. Wrap in Saran or plastic wrap and refrigerate until cold. Serve with crackers. Sit back and enjoy!
Preheat oven to 375°F. Cream ... soft to roll, wrap each quarter of dough with ... or colored sugar crystals. Bake at 375°F for 5 to 7 minutes.
Prepare brownie mix according to ... in where needed). Wrap airtight with Reynolds Wrap foil ... serve and freeze leftover. Everyone loves this!
Use food processor and process ... or poppy seeds. Wrap securely with Saran wrap and ... or other spices. Using chutney adds a bit of sweetness.
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