1 cup (2 sticks) butter
1 cup sugar
1 egg
1 tbsp. vanilla
1 tsp. baking soda
2 1/4 cups all-purpose flour

Cream butter and sugar together. Add remaining ingredients, blend well.

Make into a roll (or two). Wrap dough with Saran or plastic wrap and chill in refrigerator thoroughly.

Slice into thin pieces. Sprinkle with chopped nuts, if desired.

Bake at 350°F for 8 to 10 minutes.

Enjoy!!

Submitted by: Jess