Results 21 - 30 of 38 for easy for cube steak

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Cut pork steak into 1/4 to 1/2 inch ... minutes. Add pineapple chunks, onion and green pepper and simmer 3 minutes. Serve over white rice. Serves 4.

Put meat in bottom of ... put in 300°F oven for 2 hours. Correct seasoning. Cook 2 more hours. You may have to add more liquid. Check on it.

Prepare pie crust according to ... meat, vegetables, and steak sauce; toss lightly. Cut pie ... oven pie crust for 30 minutes or until brown. ... cream. Makes 4 pasties.

Preheat oven to 400 degrees. ... mound. Cover and bake for 45 minutes at 400 degrees. Serve with French style green beans with almonds. Serves 4-6.

In centers of 2 lg. pieces of aluminum foil place meat, vegetables and mushrooms. Mix oil and seasonings in a bowl and pour over meat and ...



In skillet, brown beef in ... add water and steak sauce. Heat to a boil. ... tender. Stir in sour cream. Serve over noodles. Makes 4 servings.

Cook meat in skillet until done. Drain fat. Set meat aside in bowl. In skillet saute' onions until tender. Return meat to skillet. Add ...

Sprinkle beef steaks with salt and lemon pepper. ... mushrooms. Heat over low heat until mushrooms are hot, about 5 minutes. Yield: 6 servings.

Coat the pieces of steak heavily in seasoned flour. Brown ... casserole and cook slowly at 325 degrees for 1 1/2 hours. Serve with rice or potatoes.

Layer meat cubes in casserole dish with soup/wine ... top of meat. Cover baking dish. Bake at 350 degrees for 3-4 hours. Good over steamed rice.

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