Results 21 - 30 of 30 for easy flour desserts

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Pat into 9 x 13 inch pan and bake for 15 minutes at 350 degrees. Cool. Beat 8 ounce package cream cheese into 1 cup powdered sugar. Add 1 ...

Mix the flour, sugar, and salt. Grate ... degrees for about 50 minutes. It's done when you insert a knife around the edges and no liquid is left.

Mix flour and nuts with melted butter ... over crust. Mix well and spread over cheese filling. If desired, top with remaining Cool Whip and nuts.

Blend and spread into 9 x 13 inch pan with a fork and bake at 350 degrees for 15 minutes. Blend together and add the 1 cup of Cool whip. ...

Blend in 1/4 cup soft butter and 1 cup milk. Mix with spoon. Pour into 9x12 pan and spoon 1 can cherry pie filling on top. Bake at 350 ...



Mix flour, sugar, soda, salt, egg ... Pour into a greased 8 inch square pan. Sprinkle with sugar and nuts. Bake at 350 degrees for 40 minutes.

Mix until creamy, spread over Easy Pie Crust. 2 1/2 c. ... Mix together, press into 9 x 13 inch pan and bake for 15 minutes at 375 degrees. Cool.

Combine all ingredients and pour into a 9 x 9 inch pan. Then pour over this, 1/2 cup brown sugar and 1/2 cup boiling water. Dot the top ...

Preheat oven to 350 degrees. ... Set aside. Combine flour, baking powder, cinnamon, nutmeg ... for 30 minutes. Serve hot with vanilla ice cream.

Combine flour, sugar, milk, vanilla, and ... place peaches on top and drizzle syrup all over. Bake at 350 degrees for 1 hour until golden brown.

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