1 c. flour
1 c. sugar
1 tsp. baking soda
1/2 tsp. salt
1 egg, beaten
2 c. fruit cocktail (16 oz. can)
1/2 c. brown sugar
1/2 c. nuts

Mix flour, sugar, soda, salt, egg and fruit in order. Pour into a greased 8 inch square pan. Sprinkle with sugar and nuts. Bake at 350 degrees for 40 minutes.