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Results 21 - 30 of 56 for crumble oat
21. APPLE CRUMBLE
Heat oven to 375°F. Grease ... baking mix and oats until crumbly. Press half of ... heat, stirring occasionally, until thickened, 8 to 10 minutes.
Arrange rhubarb in shallow greased baking dish. Sprinkle with sugar and cinnamon. Dot with butter. Add water. Spread topping evenly and ...
23. APPLE CRUMBLE
NOTE: 1 cup graham cracker ... for flour and oats. Heat oven to 375 ... golden brown. Serve warm with cream, ice cream, or hard sauce. Serves 6.
24. APPLE CRUMBLE
Sprinkle apples with lemon juice. In separate bowl, combine oats, flour, cinnamon, salt and ... Fat: 7 grams. Cholesterol: 0 mg. Sodium: 229 mg.
Arrange rhubarb in shallow, greased ... together. Mix rolled oats and sugar together with flour ... until a crumbly mixture is formed. Serves 5.
Preheat oven to 400 degrees ... butter. Add the oats and cook over medium heat, ... bubbly and topping is browned. Serve warm, cool, or chilled.
Combine ingredients of filling and pour into pie shell. Combine topping and cover filling. Place oven rack at lowest position and bake at ...
Cream butter and brown sugar; stir in oats and dry ingredients. Mix until ... refrigerator until firm. Cut into 1 3/4 inch squares. Yield: 2 dozen.
29. FRUIT CRUMBLE
Mix brown sugar, oats, flour, butter and cinnamon ... rhubarb. Sprinkle remaining brown sugar mixture over top and bake at 350 degrees for 1 hour.
30. APPLE CRUMBLE
1. Place apples in an ... 3. Mix sugar, oats, flour and spices. 4. ... 5. Sprinkle dry crumble over apples before baking. 300 ... 45 minutes. Serves 4.
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