Did you mean suckers?

Results 1 - 10 of 28 for how to make suckers

1  2  3   Next

Melt chocolate chips in the ... on High. Allow to stand and cool. Stir. Drop ... raisins for eyes. Insert sucker sticks. Chill flat for 30 minutes.

Lightly butter baking sheet (15 ... quart saucepan. Heat to boiling over medium high heat, ... lollipops thoroughly before removing from baking sheet.

Add all ingredients except egg whites. Beat egg whites until stiff. Fold in. Bake in butter mold for 1 hour at 350 degrees.

Soak fish in salt water ... jar top. Add to each quart 2 tablespoons red ... Seal jars and pressure cook for 1 hour and 45 minutes at 10 pounds.

Combine sugar, water and corn syrup. Cook to hard crack (300°F.). Check your ... pour into greased sucker molds arranged on a greased ... a marble slab. Makes 10 suckers. Double fruit flavors or add 1/4 teaspoon citric acid.



Combine sugar, water and corn syrup. Cook to hard crack, 300 degrees. Remove ... faster cooling and remove from molds). Cover with bags. Makes 10.

Place all in bottom of ... space at top. Process at 10 pounds pressure for 100 minutes. Canned sucker tastes similar to canned tuna when processed.

Mix together until dissolved. Cook to 300 degrees. Add red food ... from tablespoon onto sucker sticks arranged on buttered pans. Makes about 16. Oil of annis ... peppermint - green color.

In a large saucepan, melt ... medium high heat. Add fish balls, flattening slightly with spatula. Fry until brown and hot throughout. Serves 4 to 6.

10. SUCKERS
Mix together, cook to hard ball stage. Add coloring ... onto foil or in mold to cool. While still hot, add a toothpick for a handle if desired.

1  2  3   Next

 

Recipe Index