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Results 21 - 30 of 485 for crosswise cutting
In pot, heat oil over medium heat. Add ginger, cook, stirring until fragrant and lightly browned. Add celery and onion, cook stirring ...
In bowl, combine flour, cumin, cinnamon and salt. Add pork pieces, toss until completely coated. Place onion in bottom of 3-1/2 quart ...
Coarsely grate onion to equal 1/4 cup. Dice remaining onion, reserve. In a bowl, mix ground turkey, rice, grated onion, egg, 1 teaspoon ...
24. BANANA FLAMBE
Place the sugar in a saucepan and heat until sugar caramelizes. Add butter, fruit juices, and Grand Mariner and Creme de Banana. Let simmer ...
Mix chicken broth, lime juice, olive oil, jalapeno peppers, cilantro, minced garlic together in plastic storage bag. Add chicken and close ...
Press each tenderloin slice to 1 inch thickness; lightly sprinkle both sides of each slice with cayenne pepper. Heat butter in large heavy ...
With a melon baller, scoop the watermelon flesh from the shell. Set the watermelon balls aside. Scrape out and discard any remaining flesh. ...
1. Make Dressing: In medium ... some of remaining dressing. Slice chicken crosswise; arrange mozzarella, chicken and skewers on prepared plate.
Cook noodles as directed. Melt butter in skillet, brown beef. Add 1 can mushrooms and onions. Let simmer for 10 minutes. Blend flour and ...
Cook potatoes just until tender; in separate pot, cook green beans just until tender. Drain and chill both. Add onions, celery, olives and ...
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