Creole Baked Chicken - Recipes - Page 3

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 21 - 30 of 35 for creole baked chicken

Previous 1 2 3 4 Next

21. OVEN FRIED CAJUN CHICKEN

Preheat oven to 425°F. Pat chicken dry with a clean paper ... garlic powder and Creole seasoning. In a Ziploc bag, ... skin side down. Bake 30 minutes; reduce heat to ... very tender when done.

22. SHRIMP AND SAUSAGE JAMBALAYA

In 4 quart heavy pot, ... oblong baking dish; bake about 25 minutes. Creole seasoning - mixture of salt, ... pepper, chili powder and garlic salt.

23. NEW ORLEANS FILE GUMBO

This is one of the ... a piece of chicken in each serving. After assembling ... stored in the refrigerator, and the file added after reheating.

24. CHICKEN BREASTS WITH CRABMEAT STUFFING

Saute' onion and celery in ... Mix well. Flatten chicken breasts (with meat mallet or ... dish. Cover and bake at 350 degrees for 30 ... 1 meat, 1 bread.

25. SHRIMP AND SAUSAGE JAMBALAYA

In heavy 4 quart pot, ... add shrimp and cook until pink. Transfer mixture to an oblong baking dish; bake approximately 25 minutes. Serves 10.

26. CHICKEN BREASTS WITH CRAB STUFFING

Saute celery, onion and bell ... Mix well. Flatten chicken breasts with mallet and spread ... dish. Cover and bake 45 minutes at 350 degrees. ... Make ahead, freezes well.

27. CAJUN CHICKEN CASSEROLE

Heat oven to 375°F. Heat chicken in large skillet which has ... over chicken mixture. Bake 30 to 35 minutes or ... golden brown. Serves 10.

28. CHICKEN PARMESAN

Mix dry ingredients together. Dip chicken in egg and milk wash ... over the top. Bake at 350°F for about 45 minutes or until golden brown.

29. BEEF AND BEAN ENCHILADAS

Brown meat and onions together, ... over top and bake for 30 minutes in 350 ... bake an additional 5-10 minutes. Let cool a few minutes and serve.

30. OVEN-FRIED CHICKEN

Combine water and salt in large bowl; add chicken pieces. Cover and chill 8 ... heavy-duty, zip-top plastic bake. Place 2 pieces chicken ... turn). Yield: 7 servings.

Previous 1 2 3 4 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables