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Results 21 - 30 of 387 for cranberry ginger
Preheat oven to 400°F. Soak ... salt, cinnamon and ginger. Stir until well mixed ... For more tender muffins, use buttermilk instead of milk.
Pour lemonade into ice cube ... serving, combine cubes, cranberry juice, half bottle ginger ale, orange juice and Vodka ... instead of ginger ale. .
Mix ingredients in small saucepan and simmer slowly till most of cranberries have burst and apples are soft. Serve warm or chilled. Yield: ...
Stay north and drink southern. Combine all ingredients; stir until sugar is dissolved. Pour into tall glasses. Serves 4.
Grease and lightly dust with flour a 9x5 inch loaf pan. Preheat oven to 350°F. In a large mixing bowl, combine flour, sugar, baking powder, ...
Beat eggs, add milk and ... to beat, add cranberry sauce and beat until completely ... A, 2mg Vitamin C, 37.9IU Vitamin D, less than 1mg iron.
GREAT as a barbecue sauce for chicken or pork! Combine all ingredients in a 2-quart saucepan over medium heat and bring to a boil, stirring ...
Mix the first 3 ingredients in a bowl; stir in ginger ale or sparkling water when ready to serve. Pour over ice. Makes 25 servings.
Combine all ingredients in a large saucepan and bring to boil. Reduce heat and simmer 5 minutes or until berries begin to pop. Chill until ...
Wash cranberries, remove stems. In ... cubed, vinegar, sugar, ginger, garlic, mustard seed, salt, ... 1/2 pint jars. Seal. Store in refrigerator.
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