Results 21 - 30 of 306 for cottage bread

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Heat cottage cheese until lukewarm. Combine in ... Cover with foil for last 15 minutes, if necessary, to prevent excessive browning. Makes 1 loaf.

Sprinkle yeast on warm water; ... set aside. Combine cottage cheese, onion, dill weed, baking ... brush tops with melted butter. Makes 2 loaves.

Add small amount of cold water to onion and let stand until rehydrated; drain if necessary. Soften yeast in 1/4 cup warm water. In medium ...

To make dough "lighter", I ... and creaminess of cottage cheese. Stir together 1 1/2 ... after rolls shaped. Bake 12-15 minutes at 375 degrees.

Dissolve yeast in warm water. In a mixing bowl, combine cottage cheese, sugar, onion, butter, dill ... degree oven. Will bake to a golden brown.



Heat first 4 ingredients until 120-130 degrees. Blend warm liquid with 2 cups flour, whole wheat flour, sugar, salt, yeast, and egg until ...

20 minutes to prepare, 35 to 45 minutes to bake. Preheat oven to 350 degrees. Butter an average loaf pan. Sift together dry ingredients. ...

Mix first 7 ingredients in order given. Add raisins and walnuts. Pour into a greased loaf pan. Decorate top with chopped cherries and ...

Soften yeast in water. Beat together cheese, sugar, onion, butter, dill, salt, soda, egg and yeast. Add flour to form stiff dough. Cover ...

Sprinkle yeast on warm water, ... set aside. Mix cottage cheese, onion, dill, baking powder, ... 30 minutes. Remove from pan(s) to rack to cool.

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