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Results 21 - 30 of 41 for corned beef beer
Preheat oven to 250 degrees. ... 15 minutes. Add beef jerky and cheese. Stir to ... absorbent paper to cool. Variation: You can add 6 cups popped corn.
Trim excess fat from ribs ... tender. Add tomatoes, beer, chili pepper, soy sauce, ... to boiling. Prepare corn meal dumplings; drop rounded tablespoons ... top and is done.
23. BEEF BRISKET
Trim excess fat from brisket. ... sugar, garlic and beer. Pour over meat. Cover. ... Uncover and bake 30 minutes more, basting often with juices.
Brown meat. Stir in onion and garlic. Cook until tender. Add all other ingredients. Simmer 45 minutes.
25. CHILI
Brown meat and drain fat, add to pot containing all other ingredients except beans. Cook for 3 hours. Add beans last 1/2 hour.
Simmer 4 1/4 hours. 6 ... just cover. Add beer, onion, bay leaf, cloves, ... cabbage; simmer additional 30 minutes until vegetables are tender crisp.
Simmer beef in the beer and seasonings over a lot ... minutes of cooking time, add vegetables. Continue cooking until vegetables are done. Serves 8.
Simmer the corned beef in the liquor or ale ... half hour of cooking time, add vegetables. Continue until vegetables are done. Yield: 8 servings.
Sear meat uncovered at 400 ... chili sauce and beer. Cover roaster. Bake at ... minutes in all). Can be sliced and reheated in gravy next day.
30. MEAT TACOS
Coat a large non-stick skillet or electric frying pan with cooking spray. Add onion, garlic and water. Cook and stir over high heat until ...
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