Combine 1/2 cup of Japanese ... of Mirin; put salmon on the grill, and when ... the grill and cook until it browns. When that ... Mirin is a cooking wine. These are most important ... 1/2 tsp. sea salt.
Lay poached fish on a ... good way to cook trout, snapper, swordfish, shark, salmon and cod. Frozen fish steaks and fillets do well also. Bring 3" ... dry with a towel.
Thaw fish, if frozen. For ... and garlic. Rinse salmon, brush with sauce. Put ... Put on grill; cook at medium for 4-6 minutes ... with fish. Serves 6.
Enough salmon fillets for a 6 ounce portion ... constant during the cooking period. In a poacher the ... scalded milk and cook on low heat until thick. ... serving over poached salmon.
Ingredients: 6 (flour .. milk .. salt .. sauce ...)
Preheat oven to 350°F. Place salmon in a shallow baking dish ... take longer to cook; you can turn the ... end of the cooking time so that the heat ... and parsley before baking.
Golden-crisp on top and just ... center, this pan-seared salmon is easy to make and ... with the right-sized fillets so that the fish cooks fully on the interior without ... 2 minutes of cooking, add 1 teaspoon of ... a plate and serve.
Ingredients: 7 (lemons .. pieces .. salt .. zest ...)
Microwave cooking method should result in salmon being moist and very flavorful. ... dish (for 2 fillets together) with olive oil or ... May need to cook a bit longer for lower ... broccoli or green beans.
The following is an excerpt ... minutes to prepare. Cook the pasta in a large ... package. Put the salmon into a suitable microwave dish, ... 2006;$24. 95US/$34. 50CAN; 0-7432-7522-5.
Ingredients: 8 (chives .. cream .. ketchup .. pasta ...)
In large frying pan on ... add oil and salmon fillets. Season with salt and ... to pan and cook for about a minute. Then ... pan to finish cooking, about 5 minutes. Add more salt if needed. . Houdek
Combine all ingredients except salmon. Baste salmon with mixture, cooking according to desired methods. Makes ... with wax paper; cook on high until fish flakes. ... with baste as needed.