Results 21 - 30 of 189 for coconut egg custard pie

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Mix eggs, milk and butter together. Add dry ingredients and coconut and mix well. Pour into ... brown. Makes own crust. Yields two 9 inch pies.

Scald milk while preparing remaining ingredients. Beat eggs slightly; stir in sugar, salt ... in milk. Add coconut. Pour into unbaked 9 inch pie shell. Bake in preheated oven ... makes a nice custard dessert. Fill approximately 6 small cup containers.

Cream together butter, sugar and salt. Add eggs, one at a time; ... milk, vanilla and coconut. Pour into unbaked pie shell. Bake at 375°F for 45 minutes.

Mix butter and sugar until creamy, add eggs one at a time mixing ... mix, fold in coconut. Pour into 2 (9 inch) pie shells and bake at 350 ... blended. Serve over pie.

Preheat oven to 425 degrees. Toast 1/2 cup coconut; set aside. Bake pastry ... medium bowl, beat eggs. Add sweetened condensed milk, ... desired. Refrigerate leftovers. CUSTARD PIE: Omit coconut. Precess as above.



PIE MIXTURE: Mix 1 1/2 cups sugar, 7 tablespoons flour, 5 egg yolks and 1/3 pkg. Jello coconut pudding with beater, thoroughly. Set ... until brown. Watch carefully.

Combine first 7 ingredients in ... seconds. Stir in coconut. Pour into a buttered 9" deep dish pie plate. Bake at 350 degrees ... slightly.) Cool. Chill thoroughly.

Preheat oven to 425 degrees. Toast 1/2 cup coconut; set aside. Bake pastry ... medium bowl, beat eggs. Add sweetened condensed milk, ... desired. Refrigerate leftovers. CUSTARD PIE: Omit coconut. Proceed as above.

In a large bowl beat eggs with an electric beater. Whisk ... extracts and shredded coconut. Pour into baked pie crust and sprinkle nutmeg over ... 35 minutes. Serves 8.

Beat eggs slightly. Add sugar, salt, milk ... 9-inch deep unbaked pie shell. Sprinkle with nutmeg. Bake ... 25-35 minutes. For Coconut Custard Pie, add 1 cup coconut before pouring into shell.

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