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Results 21 - 30 of 713 for coconut candy
Cook first 4 ingredients to ... Add vanilla and coconut. Stir fast until mixed, ... is good as is or dip in melted chocolate chips. Yum - Yum!
22. COCONUT CANDY
Mix peanut butter, raisins, honey and vanilla. Spread coconut on flat pan. Drop spoonfuls of mixture on coconut and roll. Chill.
Combine ingredients; drop by heaping spoonfuls on wax paper. Roll into balls. Refrigerate 1/2 to 1 hour. Dip into coating mixture. ...
Mix all ingredients except paraffin and chocolate. Roll into bite-size balls. Melt chocolate and paraffin together in top of double boiler. ...
Mix and chill. When chilled make into small balls. Melt 12 ounce package chocolate chips and 3/4 block of paraffin in small pan. Dip balls ...
Dissolve sugar in water; bring ... is formed add coconut and continue stirring. Add vanilla; ... Drop by spoonfuls on wax paper to desired size.
Combine ingredients except dipping chocolate; ... water while dipping candy. With tongs or fork, ... refrigerator to harden. Makes about 5 dozen candies.
Mix together all ingredients. Pour ... Place in a slightly warm oven, 200 degrees F., until candy is firm but not hard (1 hour and 15 minutes).
Mix all ingredients except chocolate coating. Drop mixture by heaping teaspoonfuls onto waxed paper. Roll into balls, chill for 1/2 to 1 ...
Mix with hands, squeezing thoroughly (very stiff mixture). Chill in refrigerator 2-3 hours or overnight. Pinch off and roll into balls, ...
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