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Results 21 - 30 of 212 for cocktail sauce for meatballs
Mix hamburger, bread crumbs, onion, ... parsley, salt, worcestershire sauce, and pepper; gently shape into 1 inch balls. Cook meatballs in shortening in 12 inch ... coated. Simmer uncovered for 20 minutes. Serve hot in ... 5 Dozen Meatballs. Cocktail Sausages: Substitute 4 cans (4 ... time to 20 minutes.
Combine all ingredients for meatballs. Roll to desired size. ... all ingredients for sauce. Place meatballs in sauce ... serve hot in chafing dish.
Mix ground beef with bread ... sauerkraut, cranberries, chili sauce, and water until well ... sauce mix over meatballs. Bake 1 1/2 to ... (cover with aluminum foil).
Mix all ingredients, shape in ... large saucepan, simmer all ingredients. Add meatballs, simmer for 20 minutes, covered - stirring occasionally.
Heat in saucepan before adding meatballs. Can use immediately or keep on low for several hours.
Place weiners or meatballs in sauce mixture and simmer. Place in fondue pot to keep warm.
Mix sauce ingredients. Bring to boil. Lower ... ingredients. Well. Form into small balls. Place on baking sheet. Bake at 300 degrees for 12 to 15 minutes.
In medium bowl, combine ground ... shape into small/medium meatballs. In large skillet over ... water, vinegar, chili sauce and soy sauce. Mix thoroughly. ... and simmer 30 minutes.
Mix together above ingredients and ... at 350 degrees for 25 to 40 minutes. After done, place meatballs in crock pot. Pour over ... for approximately 1/2 hour.
Mix ground beef, bread crumbs, ... brown. Heat chili sauce and jelly in skillet, stirring ... jelly melts. Add meatballs and stir until thoroughly coated. ... at 350 degrees for 30-40 minutes. Put in a ... crockpot on low heat.
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