SAUCE:

1 c. ketchup
1 c. Vernors gingerale
2 tbsp. brown sugar

MEATBALLS:

1 1/2 lb. ground beef
1 pkg. onion soup mix
1 beaten egg

Mix sauce ingredients. Bring to boil. Lower heat and simmer to thicken. Mix meatball ingredients. Well. Form into small balls. Place on baking sheet. Bake at 300 degrees for 12 to 15 minutes.