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Results 21 - 30 of 88 for clear sauce
21. GAZPACHO
Peel, seed and chop in ... of hot pepper sauce, Worcestershire sauce, salt and ... cucumber slices and croutons. Serves 4- 6. Can be doubled easily.
Mix apple juice and cornstarch ... stirring constantly, over moderate heat until sauce clears and thickens. Serve hot. Delicious and low sugar!
23. FISH CASSEROLE
Make sauce and add tomato sauce, cheese, and olives, then boiled fish. Put in casserole; top with crumbs and heat in moderate oven.
24. JAMBALAYA
In skillet over medium heat in hot butter, cook the ham and garlic until browned. Add remaining ingredients, except for the shrimp. Heat ...
Melt butter in large fry pan and add noodles and brown them. Add rice chicken cubes and rest of ingredients. Then put in casserole and bake ...
Make meatballs and fry lightly, not too well done. Set aside. Cook all of the above, except pineapple chunks, for 3 minutes or until ...
Crumble and brown ground chuck until all pink is gone; drain. Combine all remaining ingredients and add to meat. Add salt to taste. Simmer ...
Cut chicken breasts into bite-size ... Sprinkle on soy sauce to taste, stir 1-2 tablespoons ... with sweet `n sour sauce and if you like, hot tea.
29. GAZPACHO SOUP
Put into blender and liquify: For garnish: Serve soup very cold. Pass garnish separately. Serves 6 people (makes about 1 1/2 quarts).
Cut meat off of two ... salad bowls. Put sauce on just before serving. This ... kitchen, try putting newspapers around area to catch everything.
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