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Results 21 - 30 of 55 for chuck steak rice
21. GINGER BEEF
Combine the onions, garlic, turmeric, ... and simmer 1 1/2 to 2 hours, adding a little water if the mixture seems too dry. Serve with hot rice.
22. CABBAGE ROLLS
1. Cook cabbage, medium, half ... with onion, paste, rice, salt, pepper and garlic. ... oven at 325 degrees for 1 1/2 hours. Keep adding water.)
Cut meat into bite-size chunks. ... on low heat for 75 minutes. Add sour cream and mushrooms. Stir in sugar. Serve over rice and/or egg noodles.
24. PEPPER STEAKS
Cut steak into strips, then into 2 ... pan. Cooking time: about 1 hour and 15 minutes. Cook noodles according to package directions. Serves 4.
In a medium Dutch oven ... 1/2 vegetable, 1/2 starch. Stew is good for warming up on wintry day. Instead of noodles, I often serve it with rice.
Cut steak into large pieces. Brown in ... 10 minutes. Add rice. Cover and cook on ... with parsley. Serve with tossed salad and fresh rye bread.
Mix all ingredients together well, and pour in 2-quart casserole; cover and bake at 350 degrees for 1 hour. Delicious with barbecued ...
Coat meat with half of ... warm platter. Discard bay leaf; spoon fat from liquid in skillet. Serve meat and liquid with potatoes, rice or noodles.
Cut meat into 1/2 inch ... cook until thickened. Pour over rice or noodles in a casserole dish. Layer tomatoes on top. Heat in oven 10-15 minutes.
30. PEPPER STEAK
Brown meat in hot oil. ... and 1/2 cup cold water. Add to meat mixture and cook, stirring, until thickened. Serve with rice. Makes 4 servings.
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