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Results 21 - 30 of 33 for chop suey ground beef
Fast and Easy! In skillet, brown ground beef over medium heat 8 to ... shaved steak or thinly sliced beef or pork instead of the ground beef.
Cook meat in skillet until browned and drain. Stir in onion and cook until tender. Add vegetables and cook until tender, 5 to 10 minutes. ...
23. BEEF CHOP SUEY
Brown beef in large skillet, add onions, ... Season with garlic powder and black pepper to taste and stir until thickened. Serve over steamed rice.
Rinse, pat dry and slice ... aside. Stir in beef broth, chop suey vegetables, soy sauce, garlic, ginger ... thickens. Spoon over steaks. Serves 4.
Brown meat in oil. Add onion, celery, soup, chop suey vegetables and water. Stir in ... an additional 30 to 35 minutes. Yields 6 to 8 servings.
Cut meat diagonally into very thin slices; mix soy sauce, ginger, and garlic. Sprinkle on meat; toss marinade and meat; let sit for one ...
Brown beef. Add onions, celery, pepper ... Fold in drained chop suey vegetables. Pour into greased 2 ... rice. May also be made in microwave oven.
Cook beef and onion in butter until ... chow mein noodles or hamburger ROLLS. Serves about 8. Can do ahead or in a crock pot. Freeze leftovers.
29. BEEF CHOP SUEY
Fry meat in butter. Add all the ingredients and cook until tender. Thicken with 1/3 cup water, 2 tablespoons cornstarch or flour, 2 ...
Saute vegetables in oil until they begin to brown, but are still crisp. Remove. Set aside. Brown meat. Add seasonings to taste and return ...
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