Results 21 - 25 of 25 for chocolate swiss pie

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Prepare cake mix as directed ... with a little pie filling on top. You're left ... much pie filling for each layer or the cake will slide over.

Place all ingredients in a greased and floured 9x13 inch pan. ... moist. Bake at 350 degrees for 25 to 30 minutes. Frost with chocolate icing.

Melt chocolate and butter over low heat. ... press into 8 inch pie plate. Chill thoroughly. Executive Director Metro Health Hospital for Women

Preheat oven. Combine until well blended. Pour into well greased Bundt pan. Bake at 350 degrees for 35-40 minutes. Heat to simmer, cook 1 ...

Grease and flour a 13 ... milk to a boil. Boil for 1 minute. Remove from heat and stir in chocolate chips until melted and smooth. Pour over cake.

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