Melt Hershey's bar, marshmallows and evaporated milk together in ... and allow to cool to room temperature. Fold in Cool Whip. Pour into pie crust and chill thoroughly before serving.
Melt in double boiler. Add ... pan. Pour the marshmallows/pie filling mixture on top of cookies. Spread with Cool Whip. Garnish with the reserved cookie crumbs. Refrigerate.
Melt marshmallows in the milk (stir constantly). ... bars (dissolve completely). Cool completely. Add 1/2 container of Cool Whip to candy bar mixture. Pour ... as topping on pie.
Crush Oreos. Set aside 1/2 ... ice cream. Press marshmallows into chocolate topping. Sprinkle peanuts over marshmallows, then spread softened Cool Whip over all. Top with remaining ... Serves 12 to 15.
Place butter in 9 inch ... after 45 seconds. Cool on rack. Combine chocolate pieces and 1/2 cup milk ... until smooth. Add marshmallows and almonds, stirring just until ... chocolate. Makes 6-8 servings.