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Results 21 - 30 of 60 for chips thin
Mix cookies with melted butter. Pat in 9 x 12 inch pan. Spread ice cream over crust. Freeze. Spread hot fudge over ice cream; freeze. Put ...
In very hot skillet melt butter; stir in beef. When beef is browned, stir in onions, salt, Cayenne, garlic, and mushrooms. Lower heat to ...
Spread 1/3 of potato chips in bottom of a greased ... degrees for 30 minutes; uncover and bake 10 minutes longer until hot, bubbly and golden.
Preheat oven to 400 degrees. Melt butter in jelly roll pan by placing in hot oven. Add potatoes and onions. Sprinkle generously with ...
25. CHIP STEAK
In hot oil, cook onions and peppers until sauteed. Season with salt and pepper, garlic salt and strain from oil to separate bowl. Place ...
Scrub potatoes and cut, unpeeled, into thick slices. Soak slices in ice water for at least 1 hour. Drain and dry thoroughly on paper ...
Preheat oven to 450 degrees. Spread potatoes on a non-stick cookie sheet. Bake until lightly browned, 10 to 12 minutes.
Layer potato slices in a greased 13 x 9 x 2 inch baking dish. Melt butter in small saucepan. Stir in grated onion, salt and pepper. Brush ...
In a large shallow greased baking dish, arrange potato slices in layers. Melt butter in small saucepan. Add onion, salt, and pepper. Pour ...
Sprinkle meat with garlic salt ... remaining ingredients. Refrigerate. Serve with tortilla chips. Best when made at least 1/2 day ahead of serving.
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