Results 21 - 30 of 32 for chili suet

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Fry suet in Marlboro Chili Kettle. Remove suet and discard. ... quarts. If these peppers are unavailable, substitute 4-6 tablespoons of chili powder.

Fry out suet in heavy kettle, then add ... serving. Do not use ground beef otherwise you will have a very rice, spicy beef soup, good, but not chili.

23. CHILI
Melt fat. Add meat and ... white. Add enough water to cover chili. Add chili powder, salt, comino seed, onion, and garlic. Slowly cook until done.

Soak washed beans overnight in ... blended. Slowly add chili powder and other seasonings. Stir ... Monterey Jack cheese to each bowl, or both.

25. CHILI
Brown meat and suet a little at a time; ... 1/2 to 2 hours. Mix Casa Marina and water. Makes a paste. Add to meat mixture and simmer 30 minutes.



Cover beans with the water, bring to boil, and boil for 2 minutes. Let stand for 1 hour. Cover and simmer until tender, about 2 hours. ...

Brown meat in suet. Remove seeds from peppers, ... several hours at least. May need to be weighted down to keep them under water while soaking.

Sear meat in suet until gray. Add water and ... ingredients and cook covered in a Dutch oven 45 minutes. Remove lid and cook additional 1/2 hour.

Render the suet by itself in a skillet ... pounds hamburger instead of beef chuck. If using hamburger, cook slowly and pour off the fat as you go.

Saute onions in suet. Add meat, cook until ... until cold. Cut in blocks. When you cook add about 1 cup or more water, cook 20 minutes and serve.

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