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Results 21 - 30 of 48 for chicken piccata white wine
Put 2 tablespoons oil and ... flour veal or chicken. Saute in pan until ... Deglaze pan with wine and sherry, dissolving all browned ... for a short time.
22. CHICKEN PICCATA
In non stick skillet, heat oil, add chicken, saute over medium high ... 3 minutes. Pour wine and lemon juice into pan ... over; sprinkle with pepper.
23. CHICKEN PICCATA
Pound chicken flat. Mix egg and milk. ... To drippings add wine, water, lemon juice and ... Serve with curly noodles, glazed carrots and salad.
24. CHICKEN PICCATA
Dredge chicken in flour, salt, pepper, and ... paper towel. Add wine and lemon juice to drippings ... thickens. Serve with rice. Serves 3 to 4.
In a small bowl combine ... black pepper, dredge chicken in flour mixture, shake off ... warm place. Add wine or Sprite to pan juices, ... accompanied with green lettuce.
26. CHICKEN PICCATA
Combine flour and pepper, coat chicken. Brown garlic in oil ... each side. Add wine, lemon juice and parsley. ... sauce over chicken. Serves 4.
27. CHICKEN PICCATA
Pound the chicken breasts until they are 1/4 ... Add the garlic, white wine and lemon juice. Cover and ... garnish with lemon slices if desired.
Salt and pepper the veal ... high heat until wine is almost gone. Add butter ... and parsley to sauce. Pour over veal and serve with rice pilaf.
29. CHICKEN PICCATA
Combine flour, salt and pepper. Coat chicken with flour mixture. In large ... skillet, stir in wine and lemon juice, scraping up ... slices. Yields: 4 servings.
30. CHICKEN PICCATA
Slice boneless breast into thin ... cook mushrooms until tender. Add wine, simmer for 2 minutes. Add lemon juice. Pour over chicken and serve hot.
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