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chicken breast stew
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chicken breast stew
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21.
TWENTY-MINUTE CHICKEN STEW
Stews
typically take hours of simmering, ... starting with boneless
chicken breast
, nourishing canned vegetables, and ... Iron 15%DV *Daily Value e
Ingredients: 13 (broth .. dice .. flour .. milk .. oil .. pieces ...)
22.
CHICKEN STEW
Simmer the
chicken breasts
until tender in just enough ... heat on extremely low and let simmer for about 1-2 minutes. Stir occasionally. Serve.
Ingredients: 5 (breasts .. carrots .. peas .. soup ...)
23.
EASY CHICKEN NOODLE STEW
Boil
chicken breasts
in large pot. After boiling, ...
chicken
and add to pot when pasta is almost done. When pasta is cooked, serve and enjoy!
Ingredients: 6 (breasts .. corn .. soup ...)
24.
PHEASANT STEW
Sauté
chicken
in olive oil with onions. ... thickened and the raw flour taste is gone. Season to taste with salt and pepper. Serve. "Chief" Sova
Ingredients: 14 (broth .. carrots .. corn .. oil .. peas .. rutabaga ...)
25.
J.C. CORLEY'S BRUNSWICK STEW
Combine all ingredients in crockpot; set on high temperature until heated through, then serve. .
Ingredients: 8 (salt .. sauce ...)
26.
CHICKEN MARSALA STEW WITH SPRING VEGETABLES
In a large Dutch oven ... half of the
chicken
pieces and season with 1/4 ... and simmer until heated through, about 3 minutes. Makes 4 servings.
Ingredients: 13 (broth .. carrots .. chunks .. flour .. peas .. salt ...)
27.
SHANNON'S BRUNSWICK STEW
In Crock-Pot, place,
chicken
, pork, garlic, onion, basil ... heat (keep warm) for 5 hours more. Add hot sauce, stir, and serve! Serves about 8.
Ingredients: 11 (basil .. beans .. corn .. garlic .. sage ...)
28.
DRUNKEN CHICKEN STEW
Preheat oven to 375°F. Season
chicken breasts
with salt and pepper and ... convenience, garlic, onion, bell pepper, and parsley are optional.
Ingredients: 11 (breasts .. garlic .. noodles .. oil .. onion .. parsley ...)
29.
MEXICAN CHICKEN STEW
Cut
chicken
into 1 inch pieces, simmer ... Add remaining ingredients and simmer for one hour. Serve with sour cream and sharp cheddar cheese.
Ingredients: 6 (corn .. juice .. sauce ...)
30.
EASY CHICKEN CACCIATORE
Remove skin from
breasts
. Fry until brown - ... and salt and pepper to taste. Cover and simmer 30 minutes. Serve over hot pasta. 4-6 servings.
Ingredients: 8 (basil .. mushrooms .. oil .. pasta .. split .. tomatoes ...)
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RECIPE PULSE
TRENDING NOW
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BEAN DIP
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MARINATES PORK CHOPS
BANANA BREAD ICING
CUS CUS
SOUP IN CROCK POT
DORA COOKIE
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