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Results 21 - 30 of 320 for cherry tarts
UNCOOKED JELLY FOR FREEZING: You ... continue using. Sparkling, cherry-red -- serve with hot ... Follow recipe for Tart Cherry Jelly using juice from ... loganberries or red raspberries.
Mix cream cheese, sugar, vanilla ... cool. Add 1/2 spoonful of fruit or one cherry on top; chill and enjoy. These are a big hit for all occasions.
In large mixer bowl, beat ... lemon juice and vanilla. Pour into tarts. Chill 3 hours or until set. Top with cherry pie filling before serving.
24. CHERRY TART
Mix graham cracker crumbs, sugar ... package directions and spread over nuts. Spoon cherry pie filling over Dream Whip. Put in refrigerator to chill.
With foil baking cups in ... remaining ingredients, except cherry pie filling, until smooth. Fill ... other topping, if desired. Makes 15-20 tarts.
Soften cream cheese in bowl, mix in sugar gradually. Combine vanilla and lemon juice. Mix in eggs separately until creamy. Place wafers in ...
27. CHERRY TARTS
Mix cream cheese, sugar, eggs, lemon juice and vanilla until light and fluffy. Line muffin tin with muffin cup. Place one vanilla wafer in ...
Take 1 biscuit, flatten it ... a spoonful of cherry pie filling in it or ... make a thick glaze. Spread on tarts. Top with a spoonful of filling.
Prepare pastry for 2-crust pie. Roll 1/8-inch thick; cut in 8 (5-inch) circles. Fit over inverted muffin pans or custard cups. Pinch ...
30. TART CHERRY PIE
Heat oven to 425°F. For filling, combine sugar, flour, salt, cinnamon, cherries and almond extract in bowl. Mix well. Spoon into ...
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