Results 21 - 30 of 45 for carrot roll

Previous  1  2  3  4  5   Next

Preheat oven to 350 degrees. ... in nuts and carrots. Drop by rounded teaspoonsful ... remove from cookie sheets. Makes 2 1/2 to 3 dozen cookies.

In large mixer bowl with ... in oats, raisins, carrots and nuts. Drop dough by ... preheated 350 degree oven. Cool on racks. Yield: 3 dozen cookies.

Preheat oven to 375 degrees. ... flour. Stir in carrots and raisins. Drop dough by ... oven for 10 to 12 minutes. Remove and cool. Makes 4 dozen.

In a mixing bowl, beat ... Stir in oats, carrots and 1/2 cup raisins, if ... for 10-12 minutes. Cool on wire rack. Makes about 4 dozen cookies.

In a large mixing bowl ... mixture. Add oats, carrots and raisins and blend. Drop ... at 375 degrees until edges are golden. Cool on wire rack.



In a mixing bowl beat ... Stir in oats, carrots, and raisins, if desired. ... Remove from baking sheet. Cool on a wire rack. Makes about 4 dozen.

Mix first three ingredients together and top with cracker crumbs and melted butter. Bake 30 minutes at 350 degrees.

Combine oil, brown sugar, egg, vanilla and carrots. Mix well. Combine dry ... drained crushed pineapple and flour that it made an even better muffin.

Combine all ingredients, mix well. Drop by rounded tablespoons onto ungreased cookie sheet; flatten slightly. Bake at 375 degrees 16 to 18 ...

Mix flour, soda, baking powder ... mix - oats, carrots, nuts and coconut. Drop ... brown. Cool on racks. Store in airtight containers up to 2 weeks.

Previous  1  2  3  4  5   Next

 

Recipe Index