Combine corned beef and water in large soup pan. Bring to boil and ... to broth. Add carrots and potatoes; bring to boil. Reduce ... 15 minutes. Add cabbage and cook for 15 more ... with fresh baked bread.
Parboil cabbage for about 10 minutes. In a separate pot, add potatoes, onions and carrots to boiling water. Cook for ... drained cabbage to potato mixture. Add spices. Bring to ... not boiling. Serve hot.
Ingredients: 10 (half .. leaf .. salt .. thyme ...)
Heat oil in a large pot. Add onion, carrots, celery and garlic. Cook ... 5 minutes. Add cabbage, potatoes, nutmeg and cayenne. Bring ... until potatoes are tender.