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Results 21 - 30 of 86 for broiled fish fillets
Arrange fish fillets on foil lined cookie sheet. ... with Parmesan cheese. Broil for 5 to 6 minutes ... and serve with lemon wedges if desired.
Thaw fish if frozen. Place fillets in a single layer on ... Combine remaining ingredients. Broil 4 inches from source of ... fork. makes 6 servings.
Combine first six ingredients in ... set aside. Place fillets in single layer on well greased broiler pan. Brush fish with lemon juice. Broil 4 inches from flame for ... browned. Makes 6 servings.
Combine lemon juice, sherry, lemon ... small bowl. Place fillets on broiler pan. Spray fish directly with cooking spray for ... evenly over fish. Broil until done, about 5 minutes ... flakes with a fork.
Per serving: 194 total calories, ... large plate. Dredge fillets in flour so both sides ... more if needed). Broil for 5 to 15 minutes, ... thickness of the fish or until fish flakes easily. ... each serving. Serves 6.
Place fish on greased rack of unheated ... 2 tablespoons butter. Broil 4 inches away from heat ... fish. Broil 1 to 2 minutes more until browned.
Squeeze lemon over fish and allow to soak in. Add salt, pepper and garlic powder. Dot with butter. "Broil or bake until fish is opaque."
Cover broiler pan with aluminum ... on foil. Baste fillets with melted butter and juice ... and pepper. Place fish in broiler pan on top of lemon slices. Broil fish about 4 inches from ... before serving. Serves 4-6.
Salt and pepper lightly on both sides of fish and place in greased baking ... Spoon over fish fillets. Place pan under broiler ... 125 calories per serving.
Measure fish at it's thickest point, allow ... on both sides. Broil (not too close) for the measured time. No need to turn the fish over. Voila!
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