Results 21 - 30 of 95 for brittle without nuts

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Wash hands. Mix sugar, syrup, ... high. Stir in nuts and microwave 2-5 minutes, stirring ... "pull" to desired thinness. Break up and gobble up!

Lay pecans flat on buttered cookie sheet. In saucepan, over very low heat melt the butter and butter. Add sugar and brown sugar when ...

Stir together sugar and syrup ... minutes. Stir in nuts. Microwave at high power ... (approximately 77). Store in airtight container. Yields 1 pound.

Butter baking pan 15 x ... thermometer. Stir in nuts slowly, keep mixture bubbling all ... into bite-size pieces. Store in airtight container.

In a 1 1/2-quart bowl, ... butter, vanilla, and nuts. Cook on high for ... cookie sheet. Spread as thinly as possible. Cool and break into pieces.



Put in heavy skillet, stir until sugar melts and browns. Do not burn. Remove from stove and add 1/2 teaspoon vanilla. Spread on heavy foil ...

In 3 quart pan, heat ... 230 degrees. add nuts at 280 degrees, stir constantly ... cookie sheets. Loosen from pans as soon as possible. Break up.

With 1 tablespoon of butter, ... (Test: syrup forms brittle thread when dropped in cold ... butter, soda, and nuts. Mix until blended. Pour ... cold, break into pieces.

Combine all ingredients in a heavy pan. Cook and stir until sugar dissolves and turns golden brown. While hot, pour into a buttered cookie ...

Line bottom and sides of ... foil generously. Cook nuts, butter, sugar and corn ... completely and break into pieces. Makes about 1 pound of candy.

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