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Results 21 - 30 of 49 for brisket baked
Mix together all ingredients except ... Cover tightly and bake at 300 degrees for 4-5 ... sauce and marinade to taste. Makes great BBQ sandwiches.
Put meat in Pyrex baking ... cover with foil. Bake at 275 degrees for 5 ... heat and mix well. Cut meat in thin slices and pour sauce over it.
Put in baking pan. Marinate in refrigerator for 24 hours. Cook for 4 hours at 300 degrees.
Mix spices, Worcestershire sauce and ... overnight (24 hours). Bake at 300 degrees for 3 ... longer. Slice against the grain and serve. Serves 8.
Mix all ingredients together and pour ... Salt and pepper. Put in roasting pan and cover with tin foil. Bake at 350 degrees for at least 4 hours.
Marinate beef brisket (Claude's Barbeque Brisket Sauce is ... approximately 40 minutes per pound at 350 degrees. Uncover last 1/2 hour to let brown.
27. BAKED BRISKET
Prepare an oven baking bag, ... Place fat free brisket in bag. Cover with onion ... bottom of pan. Bake at 250-300 degrees for 3-4 ... with Bar-b-Que Sauce, etc.
Preheat oven to 325 degrees. ... in open baking pan - bake 2 1/2 to 3 hours. (It will make its gravy in the bottom of the pan.) Cool and slice.
29. BAKED BRISKET
Slice in onions, put in ... salt. Place the brisket, fat side up, on ... with foil and bake until fork tender, about 2 ... more Pepsi if needed.
Trim as much fat as you can from the brisket. Wash. Place in pan ... with foil and bake at 350 degrees for 3 ... halfway through cooking time.
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