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Results 21 - 30 of 67 for bread crumb stuffing
Melt butter in skillet; add ... until transparent, then add crumbs and broth. Then put your seasoning in. Bake 30 to 45 minutes at 375 degrees.
Beat eggs slightly. Combine all ... and mix well. Pack lightly into prepared bird just before roasting. Makes stuffing for 3 1/2 to 4-pound bird.
In a frying pan cook the sausage until done. Remove sausage; drain and set aside. Melt butter; saute onion and celery until crisp-tender.
In saucepan, cook the celery ... heavy foil, form stuffing into oval loaf. Seal foil. ... oven for 25 to 30 minutes or until hot. Serves 8 to 10.
Simmer onions in boiling water ... the liquor. Mix crumbs and seasoning. Add celery soup ... If baked separately, allow 45 minutes for baking.
26. BREAD STUFFING
Cook onions and celery in ... done. Add remaining ingredients. Mix well. Use stock or broth to moisten. Yield: stuffing for 10 to 12 pound turkey.
27. BREAD STUFFING
In a large saucepan mix ... a light, crumbly stuffing. If you prefer a ... water or scalded milk and stir in 1 egg, slightly beaten. Makes 4 cups.
28. BREAD STUFFING
Melt butter in large heavy ... some of the bread crumbs. Heat, stirring to prevent ... lightly. For dry stuffing, add little or no ... when ready to bake.
29. SAUSAGE BREAD
STEP 1: Roll out pastry ... STEP 2: Mix stuffing ingredients together and spread on ... STEP 6: Bake at 350 degree oven until beautiful brown.
30. BREAD STUFFING
Melt butter in a skillet ... without browning. Stir bread crumbs, thyme, and sage and season ... salt and pepper. Makes about 2 cups stuffing.
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