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bone stock
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21.
JOANNA'S CHICKEN AND DUMPLINGS
This will serve a family ... in a large
stock
-pot to thoroughly cover the ... remember to invite your Grandma over for dinner every now and then...
Ingredients: 15 (flour .. salt .. soda ...)
22.
NORWEGIAN MEATBALLS ALA RAMBORG BESTUL
According to our family legend, ... 1: Cover the
bones
with cold water and heat ... 2: Heat the
stock
in 2 pots, keeping it ... sprouts, or steamed cabbage.
Ingredients: 13 (cream .. flour .. leaf .. nutmeg .. peppercorns ...)
23.
JAMBALAYA
Brown sausage and pork in a large oiled heavy frying pan or Dutch oven. When brown, add onions, garlic, and green pepper, saute 5 minutes ...
Ingredients: 17 (cubes .. oil .. oregano .. pieces .. rice .. strips ...)
24.
CHICKEN CORDON BLEU
Place chicken between a waxed ... stir in chicken
stock
. Bring to boil and ... another pan cook mushrooms with remaining butter. Add to cheese sauce.
Ingredients: 11 (cheese .. flour .. nutmeg .. slices ...)
25.
CHICKEN VELVET SOUP
In a 3 quart saucepan, ... of the chicken
stock
and warm cream, stirring constantly. ...
stock
and seasonings. DO NOT BOIL. Serve hot. Serves 6.
Ingredients: 8 (flour .. salt ...)
26.
CHICKEN BREASTS WITH MUSHROOMS
Saute chicken in butter and ... Add the chicken
stock
and white wine. Stir in ... and mushrooms. Add other ingredients and cook 5 more minutes.
Ingredients: 7 (cream .. juice ...)
27.
BAKED CHICKEN WITH CHEESE AND MUSHROOMS
Cut boned breasts into strips. ... mushrooms. Pour chicken
stock
over cheese and bake in ... fresh lemon juice over casserole just before serving.
Ingredients: 9 (crumbs .. lemon .. mushrooms .. salt ...)
28.
SAUTEEN BREAST OF CHICKEN IN CURRY SAUCE
Combine curry powder garam masala ... smooth. Add chicken
stock
and wine, bring to a ... to labradors for the suggested changes to this recipe!
Ingredients: 19 (chutney .. cream .. flour .. halves .. pilaf ...)
29.
BAKED CHICKEN BREASTS/MUENSTER AND MUSHROOMS
Cut boned breasts into strips. ... mushrooms. Pour chicken
stock
over all. Bake 350 degrees ... Pour lemon juice over before serving. 4 servings.
Ingredients: 9 (crumbs .. lemon .. salt ...)
30.
CHICKEN SAUTÉ WITH BROCCOLI
Place garlic cloves in small ... cup. Add chicken
stock
, thyme and the reserved ... over the chicken and garlic. Garnish with parsley. Serves 4.
Ingredients: 14 (cornstarch .. florets .. flour .. juice .. leaves ...)
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