Results 21 - 30 of 100 for beer pork chops

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PREP TIME: 1. 5 hours ... wash and dry pork chops. Then cover each side ... low and add beer and garlic. Cover and simmer ... and serve immediately!! .

Preheat a large skillet to ... are seared, add beer, enchilada sauce, garlic, jalapenos, ... wedge of lime over the top and serve. Serves about 6.

Preheat oven to 225°F. Cut up rib slab into individual ribs. Put ribs in roaster, add the rest of ingredients (excluding BBQ sauce and ...

Sauté minced onions in a skillet until translucent on medium heat. Turn off the stove, add minced garlic and stir. Transfer the garlic and ...

In a skillet, heat 1 tablespoon oil. Add pork cubes (trimmed, if desired) and ... 2 minutes. Add beer or beef broth and stir. ... Serves 6 to 8.



Put all ingredients into a large Crock-pot. Cook on medium heat for 6-8 hours until meat is tenderly cooked throughout. Slice: onion, ...

Combine marinade ingredients together well; place chops in plastic bag and pour ... side, turning once. You may use chops with bone also. Serves 4.

Mix everything together. Add beer to complete the marinade. Add meat. Marinate for 1 hour to overnight.

Mix together all ingredients. Marinate pork chops at least 30 minutes or ... chops on grill, turning and basting chops with liquid to keep moist.

Place first five ingredients in ... 1 hour. Add pork (trim off fat). Bake 3 ... needed to keep 'kraut juicy. Good with mashed potatoes. Serves 8.

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