| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 33 for bark bars
Heat candy coating or bark in microwave or double boiler ... Refrigerate for 1 hour and cut into bars. 9"x9"x2" for thick bars, 9"x13" for thinner bars.
22. ALMOND BARS
Melt almond bar and butterscotch chips in double ... salt (1/8 teaspoon) in microwave 3 minutes. Stir and toast 3 more minutes. Can use peanuts.
23. PLANTATION BARS
Melt almond bark candy in top of double ... Stir in Rice Krispies and melted marshmallows. Pour into a 9 x 13 inch pan. Chill and cut into bars.
Melt bark and peanut butter in double ... mixture over and combine. Spread on large cookie sheet that is well greased. Cut in squares when hard.
25. PLANTATION BARS
Melt bark in top of double boiler. ... and pour into buttered 9 x 13 inch pan. Chill. Cut into bars or drop by spoonful on waxed paper and chill.
Melt the bark, chocolate and butterscotch chips ... mixture put the 1/2 cup peanuts and pour over caramel top. Cool thoroughly and cut into squares.
27. PLANTATION BARS
Microwave bark and oil for 2 to 10 minutes. Add peanut butter and then remaining ingredients. Press into buttered 9"x13" pan.
Melt almond bark with peanut butter. Mix with Rice Krispies and salted peanut. Spread in 9"x13" pan. Let cool and cut into bars.
Break apart crackers into quarters ... butter. Melt almond bark in microwave (stir once or ... vanilla and butterscotch. Use your imagination.
30. APRICOT NUT BAR
Toast nuts at 350 degrees ... with foil. Melt bark. Add 2 teaspoons extract. ... pieces and pat again. Cool in refrigerator. Break into pieces.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables