Results 21 - 30 of 30 for barbeque burger

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Brown meat and onion. Add remaining ingredients except buns/ Simmer about 30 minutes. Serve on hot buns. 8 to 10 servings.

Brown meat in hot oil. Add vegetables. Cook until vegetables are tender. Add remaining ingredients; mix well. Cover. Simmer 20 minutes. ...

Brown hamburger with onions and celery; drain off grease. Add rest of ingredients; simmer for 20 to 30 minutes. Serve with buns. Makes 6 ...

Brown beef until crumbly but not dry. Before beef is done push to one side of pan and saute onion, green pepper and celery. Combine ...

Brown meat. Add vegetables. Cook until tender. Add remaining ingredients; mix well. Cover and simmer 20 minutes. Spoon mixture onto ...



Brown the ground beef. Add onion and pepper. Cook until tender. Add the rest of the ingredients. Cook about 20 to 25 minutes until ...

Brown the ground beef; add onion and pepper. Cook until tender; add the rest of the ingredients. Cook about 20-25 minutes until thick. ...

In a large bowl, mix all ingredients thoroughly until combined. Put meat in loaf pan, pat down to remove air pockets. Bake at 350 degrees ...

Slice onion, lemons, bell pepper ... to cover the burgers, then set the heat ... onion and hand cut french fries on the side. These are so tasty. n

Saute onions in oil. Mix all ingredients. Form into balls slightly smaller than a walnut. Place on teflon cookie sheet. Bake at 350 degrees ...

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