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bar b q pork
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bar b q pork
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21.
BAR - B - QUE BEEF OR PORK FOR SANDWICHES
Cook meat for 5 hours at 250 to 300 degrees. Shred with fork, add remaining ingredients and cook for 5 hours more.
Ingredients: 10 (celery .. juice .. ketchup .. mustard .. pork .. sauce ...)
22.
BAR - B - QUE PORK ROAST
Mix all ingredients in small roaster or large casserole dish. Place meat in sauce and bake at 325 degrees for 3-4 hours. (Excellent with ...
Ingredients: 9 (pineapple .. salt .. sauce .. sugar .. vinegar ...)
23.
BAR-B-QUE BEEF OR PORK
Cook meat until tender in water. Add salt and pepper and rest of ingredients. Mix; simmer slowly with cover until all tender. Mash with ...
Ingredients: 10 (celery .. juice .. mustard .. onion .. parsley ...)
24.
BAR-B-QUE MARINADE FOR PORK CHOPS
Mix and let meat soak 24-72 hours before cooking.
Ingredients: 6 (juice .. pit .. salt .. sauce .. sugar ...)
25.
PORK BAR-B-Q
Cook roast, onion, salt and pepper in crock pot or pressure pan until very tender. When meat is tender, remove from pot; take out bone and ...
Ingredients: 7 (meat .. roast .. sauce .. whole ...)
26.
CROCK POT BAR-B-QUE PORK FOR SANDWICHES
Mix together in crock pot, cooking at least 8 hours. Shred meat with fork before serving on good buns or hard rolls.
Ingredients: 9 (beef .. onion .. pork .. salt .. sugar .. vinegar ...)
27.
OVEN BAR-B-CUED PORK CHOPS
Mix together all except meat. Pour over meat in pan. Bake 1 1/2 to 2 hours in 350 degree oven. For those watching fat intake, cook the day ...
Ingredients: 6 (catsup .. sauce .. sugar ...)
28.
BAR-B-QUE CURRIED PORK CHOPS
In small skillet sprayed with non-stick spray, cook onion, garlic and curry powder for 2 minutes. Remove from heat, stir in lemon juice, ...
Ingredients: 8 (chops .. juice .. salt .. syrup ...)
29.
BAR-B-Q PORK ROAST
Rub marinate on both sides ... layer meat with
bar
-b-q sauce of your choice in ... Return to oven 20-30 minutes. Cover for about half that time.
Ingredients: 6 (salt .. smoke .. worcestershire ...)
30.
BAR-BE-QUE PORK
Cook roast until it falls off bone. Shred meat finely. Tie spices in gauze and mix with rest of the ingredients. Mix with meat and simmer ...
Ingredients: 9 (catsup .. mustard .. onion .. roast .. salt .. spices ...)
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RECIPE PULSE
TRENDING NOW
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