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baked whole trout
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baked whole trout
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21.
BAKED TROUT, RED SNAPPER OR BASS
Place fish on large piece ... cooking on grill.)
Bake
over hot coals or in ... minutes on one side. Turn and
bake
15 more minutes. Open and enjoy!
Ingredients: 8 (lemon ...)
22.
BAKED TROUT
Salt fish well and let ... and butter and
bake
in hot oven, 400 degrees ... constantly. Add Worcestershire sauce and pour over fish. Serves 8.
Ingredients: 10 (flour .. milk .. salt .. sauce .. tomatoes .. yolk ...)
23.
BAKED STUFFED TROUT
Thoroughly clean fish, slit fish ... paprika over fish.
Bake
in preheated 400 degree oven ... done when it comes flaky. Serve with tossed salad.
Ingredients: 12 (basil .. crumbs .. juice .. paprika .. parsley ...)
24.
BAKED WHITE TROUT
In a shallow dish, salt ... Dot with butter.
Bake
until fish flakes easily. In ... bubbly. Add paprika to mayonnaise, mustard and vermouth mix.
Ingredients: 8 (mayonnaise .. mustard .. onion .. paprika .. vermouth ...)
25.
BAKED TROUT
Clean fish. Make about 4 slices on each side, squeeze lemon on fish. Sprinkle with garlic powder, salt and pepper. Cut remainder of lemon ...
Ingredients: 5 (lemon .. salt ...)
26.
LAKE TROUT BAKE
Place fillets in bottom of ... Place in oven and
bake
.
Bake
at 350 at 350 degrees uncovered for 45-55 minutes. Yields servings for 4-6 people.
Ingredients: 6 (cheese .. cream .. fillets .. salt .. wedges .. whip)
27.
BAKED TROUT
Thyme, salt, and pepper to ... white wine over fish. Fold in foil.
Bake
at 325 degrees for 15 to 20 minutes. Baking time depends on size of fish.
Ingredients: 4 (leaves .. slices ...)
28.
BAKED TROUT
Lay fillets in greased baking ... bringing to simmer. Pour over fish.
Bake
in 350 degree oven for 30 minutes. Garnish with chopped parsley. Serves 6.
Ingredients: 5 (sauce ...)
29.
BAKED TROUT
Marinate fillets in salt water ... onions; spread evenly over fish. Cover with thin layer of crumbs.
Bake
at 375-400 degrees for 15-20 minutes.
Ingredients: 6 (cream .. fillets .. onions .. salt ...)
30.
BAKED TROUT
Place fish in pan and ... 350 degrees and
bake
15 minutes for every inch ... seasonings in heavy duty aluminum foil. Very easy, very good. Serves 1-2.
Ingredients: 2
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