About 1 hour and 45 ... roasting pan, place pork chops in 1 layer. Sprinkle with salt and pepper. Bake 1 hour, turning once. Meanwhile, ... pan. Makes 8 servings.
Ingredients: 9 (catsup .. cornstarch .. juice .. salt .. sauce ...)
For basting sauce, saute onions ... of the sauce. Bake at 350 degrees for about 1 1/2 hours or until pork is tender and juices run ... on thickness of meat.
TIPS: You may add more ... when cooking the pork, if desired. Celery gives ... of the sauce. Bake at 350 degrees for about ... steamed broccoli. 4 servings.
For basting sauce: Saute onion ... part of sauce. Bake at 350 degrees for about 1 1/2 hours or until pork is tender and juices run ... pepper or steamed broccoli.
Saute onion and celery in ... of the sauce. Bake at 350 degrees for 1 1/2 hours or until pork is tender. Continue to baste ... the sauce while cooking.