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Results 21 - 30 of 54 for baked country style pork ribs
21. LUAU RIBS
Sauce: Mix all ingredients except ribs. Rub ribs with salt ... in lined dish. Bake 15 minutes at 450 degrees. ... Baste during baking. Delicious.
Place ribs in roaster. Sprinkle with salt ... ribs. Cover roaster. Bake at 350 degrees for 1 ... remove cover and bake 20 minutes longer to brown.
Preheat oven to 350 degrees. ... and basil into ribs. Place ribs in bag, ... top of bag. Bake 45 minutes. Remove from oven, ... 15 to 20 minutes.
Cut ribs into serving size pieces. Brown ... for 20 minutes. Set oven at 350 degrees. Pour sauce over ribs and bake covered foil for 1 1/2 hours.
Combine teriyaki baste and glaze, ... red pepper. Place ribs in large, shallow, foil-lined baking ... with additional foil. Bake ribs in 350 degree oven ... tender. Makes 4-6 servings.
Combine all ingredients in bowl; stir. Pour over ribs. Bake at 350 degrees for 1 ... bake 1 hour more. Uncover - bake 10 minutes more to brown.
27. BBQ RIBS
Sprinkle ribs with garlic salt, salt, and ... dish and cover. Bake at 350 degrees for 1 ... sauce will cover ribs. Add water to sauce if necessary.
Bake ribs uncovered in shallow pan (400 ... cornstarch, soy sauce, sugar, vinegar and reserved pineapple juice. Cook and stir constantly until clear.
Place pork ribs meaty sides up on rack ... shallow roasting pan. Bake uncovered in 350 degree oven ... Dutch oven and label. Freeze up to 4 months.
Trim excess fat from pork, if necessary; season with ... with foil and bake in a 350 degree oven ... occasionally. Makes 6 main dish servings.
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