Results 21 - 30 of 71 for baked clams

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Make bread crumbs in blender ... Set aside. Cook clams in a little water, saving ... in 2 tablespoons butter. Bake at 375 degrees until brown.

1. Drain clams. Place in mixing bowl. ... Layout shrimp in an ovenproof casserole dish. Cover with clam mixture. Bake 15-20 minutes at 425 degrees.

Combine all ingredients and place in shells. Bake at 350 degrees for 15 to 20 minutes.

PART #1: Simmer clams and juices and lemon juice ... Parmesan cheese. Heat 20 minutes at 350 degrees. Serve with crackers or cocktail bread slices.

Combine all ingredients. Spread into ... butter over all. Bake at 350 degrees for 25 ... until firm and dry. Edges should be slightly browned.



Mix above ingredients and place ... Cover with Ritz cracker crumbs (crushed by hand); dot with butter. Bake 1 1/4 hours at 350 degrees. Serves 4.

Melt butter with garlic and ... with sliced provolone. Bake in preheated 400 degree oven ... hot French bread cut into 1 inch slices. Serves 6.

Bacon drippings, clam juice, salt and pepper. Saute ... together. Put minced clams in clam shells, cover with ... Sprinkle with drippings. Bake 500 degree oven for 5 ... brown about 1 minute.

Brown minced garlic in olive ... Add undrained minced clams, simmer gently. Add bread ... paprika over tops. Bake at 350 degrees for 20-25 ... makes 8 clam shells.

Mix all ingredients together thoroughly, ... together. Stuff in clam shells or pile in small ... sprinkle with paprika. Bake at 400 degrees for 20 minutes.

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